We will stand on these principles in all of our sourcing:
- Quality — We strive to source the best tasting, freshest, and most nutritious products.
- Local Economy — We prioritize purchasing from business owners who have a direct connection to your community. When a product you need is not available locally, we’ll find the best version of it that we can according to our standards.
- Good Stewardship — We work with producers who are good stewards of their land and animals. Whenever possible we will source from farmers who use organic and regenerative growing practices, and will always avoid those that abuse pesticides and the people and animals under their care.
- Human Impact — As Harvie grows, we aspire to build relationships with producers that raise industry standards for transparency, living wages, diversity, equity and inclusion.
- Viable Rural Communities — We strengthen rural economies by connecting rural producers with consumers in urban areas.
- Story — We build connections between you and your producers by telling the stories behind the food and the people who create it and by inviting you to connect in person when possible.
- Transparency — You deserve to know everything you can about what you put on your family’s kitchen table. We always label products accurately, verify certifications and tell you everything we can about the products you purchase.
- Resilience — We believe in building a diverse network of producers and products and shortening the path between producer and consumer to create a more resilient community food system.
This is how we will ensure your grocery dollars have the most positive impact for your dinner table, your community, and our food system. And you can be a key part of shaping the next phase of this movement. If there’s something you want to eat that isn’t currently available on Harvie, let us know here or feel free to contact support at https://www.harvie.farm/contact